Photo of Lomond Hotel Bar

Kitchen hours - mon-sat 12 - 2.30pm & 6 - 9pm

sunday 12 - 2.30pm & 6 - 8.30pm







Starters, snacks and light mealsHalf DozDoz
Oysters natural with with chilli, spring onion dressing1224
Oysters kilpatrick with bacon and worcestershire sauce1426
lomond tasting plate - a selection of grilled chorizo, cured meat, mini crab cake, marinated goat cheese roasted capsicum, sun dried tomato and olives with Turkish bread22
pate of the day12
Large bowl of chips with garlic aioli v7
Large bowl of wedges with sour cream and sweet chilli v9
Soup of the day, served with a warm bread roll10
Chicken schnitzel sandwich7
Steak sandwich, served on Turkish bread, caramelised onions, rocket and garlic mayo14
Salt and pepper calamari, with rocket salad and lime dressing15
Twice baked goats cheese souffle, with spinach, apple and walnut salad v18
lomond beef burger14
Salad of roasted beetroot, with spinach, feta and walnuts v15
crispy skinned salmon salad with tamarind dressing18
Crumbed fish and chips with salad and homemade tartare20
Fried King George whiting and chip with salad and homemade tartare25
Grilled fish of the day 26
Chicken schnitzel with avocado salad and fries17
Chicken parmigiana with napoli, mozzarella and choice of vegies, or salad and chips18
Thai curry of the Day with your choice of chicken or fish and jasmine rice18/26
Sausages of the day with mash, gravy and baby peas17
Baby vegetable and chickpea tagine with couscous and yoghurt v16
Wild mushroom orzotto with truffle oil, sour cream and parmesan v16
Angus certified porterhouse(300g) both served with a choice of creamy mushroom or peppercorn sauce and choice of vegies, or salad and chips29
Beef fillet (200g) with mash, quince jus, rocket and parmesan25
v - indicates vegetarian option
gluten free options available, please ask staff
Some food may contain traces of nuts
Childrens meals available for under 12's
All meals are freshly prepared, waiting times may vary, please be patient.